Bastille

I rarely go out to eat anymore - we get the occasional happy hour, pho or thai, but nothing too fancy. Much to my delight, Liz and Maddie decided that a girl's night for Seattle Restaurant Week was in order. The restaurant of choice? Bastille, a cute little French spot in downtown Ballard that has intrigued me for years. Why I didn't get here sooner, I don't know. It's delicious. Their gnocchi is in the top five pasta dishes I've ever had. And trust me, I've had A LOT of pasta. I've been told their brunch is phenomenal, so I guess I have a good excuse to go back :)