Friday, July 6, 2012

Salmon Remixed

If you ever find yourself with leftover salmon (Thanks Dad!), you must make a tuna-like salmon sandwich. Just crush up the salmon - while picking out any stray bones - and add a little mayo, celery and black pepper. Throw it on some bread, then top with lettuce, tomato, onion and parmesan cheese.

It's messy, but mouth-watering good!

Anyone else have any go-to recipes for leftover fish?

1 comment:

  1. We also made a salmon sandwich with leftovers. I should have read your recipe again before I made ours. I would have added onions. I made it with horseradish, lemon juice, mayo, and cream cheese. I put it on bread but mom made lettuce wraps... Soooo good!


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